Talk about subjects not related to music or gear. Please keep discussions civil and follow the GGF rules of conduct at all times. Political and religious topics are not allowed.
I had never even heard of them. Just bought some at an Asian market that I didn’t even know about. It’s probbaly been there for years and I just didn’t notice it
They all all manner of seafood, frozen, fresh and live. I wanted to try something new and saw this type of shrimp and decided to try em.
Walt wrote:But when the hour is nigh, and the lights are low, and I got a little toothpick of a shwag joint in my teeth, and my friends want to hear me play "Into the Void", or "TNT", "or "Cemetery Gates"...I plug my 600 dollar guitar into my 150 dollar amp, and I am a Rawk gawd.
Sasquatch wrote:I wonder if cockroaches turn pink/red when you cook them the same way other popular-food crustaceans do, and if they taste similar.
I saw a video of a factory in China (or maybe Taiwan?) that makes and sells cockroach juice (seriously). They mention it tastes kind of like fish and is supposedly good for you
Whatnow2012 wrote:try humberck piskup is bettor for metal than singlecpoil for blues
Unstrung wrote:ya it am bast
Rampage wrote:When life hands you distortion, fuck everything else.
I threw one in the pan with some pot stickers earlier tonight and it tasted like it could have been good if it wasn't loaded down with salt. I guess that's what you get from seafood that's traveled half way 'round the world and isn't expensive as fuck