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Re: What's on the menu
Posted: Fri May 21, 2021 1:12 am
by VTM
Ostinato Rubato wrote:Pepperoni and Pineapple with crushed red peppers fucking fight me.
I'd sub canadian bacon for the pepperoni but good either way. Pineapple with crushed red peppers be the magic but no parmehschlong on this one.
Re: What's on the menu
Posted: Fri May 21, 2021 7:34 am
by Ostinato Rubato
We drift alone in a hateful sea...
Re: What's on the menu
Posted: Fri May 21, 2021 7:57 am
by Marc G
speaking of pineapple on pizza.... my absolute guilty pleasure pizza is the Hawaiian Chicken BBQ pizza from Papa Johns... it's such trash with chicken, pineapple, onion and fuckin' BBQ sauce... but damned if it doesn't taste good lol....
Re: What's on the menu
Posted: Fri May 21, 2021 7:57 am
by Loop Bizkit
The pineapple thing too?!! All in one thread?!!?
Fun fact: even though ham and pineapple has been a thing on pizza for ages, the recent memetic trend of debate is just like when sriracha, or bacon, or zombies, or whatever else took off as the thing to have an opinion on lol.
Dominos capitalized on this in their social media marketing, big time. They would, regardless of the messaging in their social posts ("Get delivery today!, OnSale now!" etc...) ALWAYS picture a pizza with bacon and pineapple on it... and the ad engagement went through the roof because.... pineapple opinions.
Pineapple and green olives make a really awesome pizza IMO.
Re: What's on the menu
Posted: Fri May 21, 2021 7:57 am
by nightflameauto
Pineapple is acceptable with ham or canadian bacon. Arguably it can be alright with pork sausage, but pork definitely needs to be involved for pineapple to fit on pizza.
Pepperoni can sometimes work with it, depending on how the pepperoni is made.
But if you stick pineapple on a pizza with hamburger or some shit I will fight you.

Re: What's on the menu
Posted: Fri May 21, 2021 8:42 am
by Ostinato Rubato
My motherfucking reinforcements arrived. Pineapple is mobbing deep now, yo.

Re: What's on the menu
Posted: Fri May 21, 2021 8:50 am
by Loop Bizkit
Giant debate topics like pineapple or who makes the best chicken sandwich....
LOOK WHASS HAPPNING
https://www.pmq.com/u-s-government-uses ... rity-risk/
Re: What's on the menu
Posted: Fri May 21, 2021 8:55 am
by GuitarBilly
This is what happens when you go dumpster diving and other bums join in
Re: What's on the menu
Posted: Fri May 21, 2021 8:56 am
by GuitarBilly
This thread is now complete

Re: What's on the menu
Posted: Fri May 21, 2021 8:58 am
by Loop Bizkit
Almost complete.
Biscuits are food.
We haven't discussed Limp Bizkit yet.
Re: What's on the menu
Posted: Fri May 21, 2021 9:00 am
by nightflameauto
Is there nothing those Russian assholes won't try to use to drive a wedge between us?
I make a mean sourdough biscuit. It's awesome with sausage gravy.
But they aren't limp.

Re: What's on the menu
Posted: Fri May 21, 2021 9:07 am
by Marc G
Loop wrote:Almost complete.
Biscuits are food.
We haven't discussed Limp Bizkit yet.
listen sometimes trash is good.... but most of the times, trash is just trash.....
Re: What's on the menu
Posted: Fri May 21, 2021 10:30 am
by clipless bumper
GuitarBilly wrote:This thread is now complete

I knew it!!!!!!
Godless commies!
Re: What's on the menu
Posted: Fri May 21, 2021 12:07 pm
by fretless
so we haven't discussed mushrooms yet . I am all for the shrooms . I eat them only on 2 things , salads and pizza .
Re: What's on the menu
Posted: Fri May 21, 2021 12:36 pm
by nightflameauto
fretless wrote:so we haven't discussed mushrooms yet . I am all for the shrooms . I eat them only on 2 things , salads and pizza .
no.
They don't even deserve the capitalized version of that 'no.' They're terrible. Dirt flavor with the texture of rubber. Sure, various grades of rubber based on which specie and how it's prepared, but it's still just dirt flavor with the texture of rubber.
Re: What's on the menu
Posted: Fri May 21, 2021 12:41 pm
by fretless
you wash them first Dude

Re: What's on the menu
Posted: Fri May 21, 2021 12:59 pm
by Tortuga
GuitarBilly wrote:This thread is now complete

Naw, man - you forgot one of the most important food groups
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Re: What's on the menu
Posted: Fri May 21, 2021 6:11 pm
by Beef
Loop wrote:GuitarBilly wrote:OK now I want aliens to visit and kill us all

Pizza is one of those "no rules" foods IMO. NY style/Detroit style/Chicago style/Freezer style/Left out overnight style.... it all eats just fine.
The only thing I've ever seen on a pizza that was just straight up stupid was macaroni and cheese.
I was with you until the last sentence. There's a place near me that makes a killer mac and cheese pizza with caramelized onions and a white, creamy sauce. It's kind of bougie too so it's not super greasy. Excellent when I want to get my fatty on.
Re: What's on the menu
Posted: Fri May 21, 2021 6:16 pm
by Beef
Also Billy have you hit Ledo's yet? Now that you're a Marylander I think it's required. It's definitely not the best pizza ever but it is good and I don't know if it's the sauce or cheese or what but I don't think I've ever had another pizza that tastes like it.
Re: What's on the menu
Posted: Fri May 21, 2021 9:01 pm
by GuitarBilly
Beef wrote:Also Billy have you hit Ledo's yet? Now that you're a Marylander I think it's required. It's definitely not the best pizza ever but it is good and I don't know if it's the sauce or cheese or what but I don't think I've ever had another pizza that tastes like it.
Yes, I've been to Ledo's and I agree. Ledo's is good. It's the sauce that makes it unique, it has a bit of a sweet taste. And they sell the sauce by the jar too. Last week I bought a jar and made some pasta with it and it came out great.
Re: What's on the menu
Posted: Fri May 21, 2021 9:09 pm
by Beef

Nice. That and start throwing some Old Bay on everything and you’re basically a native.
Re: What's on the menu
Posted: Fri May 21, 2021 9:15 pm
by GuitarBilly
Beef wrote::thu: Nice. That and start throwing some Old Bay on everything and you’re basically a native.
hahaha yeah that's Kimmi. Old bay on literally everything she eats. I like it on fries so far. Oh and on crab cakes

Re: What's on the menu
Posted: Fri May 21, 2021 9:37 pm
by andvari7
Well, you live in Maryland. You have to have Old Bay on your crab cakes. It’s like serving apple pie with a slice of cheddar cheese in Wisconsin. Or brown mustard on brats. Or old-fashioneds being made with Korbel brandy, and only Korbel.
Re: What's on the menu
Posted: Fri May 21, 2021 9:42 pm
by Beef
It is absolutely great on fries. And of course the classic Baltimore martini which is Natty Boh with Old Bay on the rim.
Re: What's on the menu
Posted: Sat May 22, 2021 2:50 am
by Tortuga
fretless wrote:so we haven't discussed mushrooms yet . I am all for the shrooms . I eat them only on 2 things , salads and pizza .
If they don’t get me high, fuck off with your fucking toadstools.